{"id":695,"date":"2012-02-09T02:28:24","date_gmt":"2012-02-08T19:28:24","guid":{"rendered":"http:\/\/www.olivelatuputty.com\/blog\/?p=695"},"modified":"2020-08-26T19:16:27","modified_gmt":"2020-08-26T12:16:27","slug":"venison-meat-in-jakarta-deer-meat-in-koi-kemang","status":"publish","type":"post","link":"https:\/\/www.olivelatuputty.com\/blog\/venison-meat-in-jakarta-deer-meat-in-koi-kemang\/","title":{"rendered":"DEER meat in KOI Kemang!"},"content":{"rendered":"

Another fave spot in Kemang, Jakarta. I first came to KOI several years ago at my best friend\u2019s farewell party. I recognized the good quality of the food back then. But these past two years on my second, third, and so on visit with my boyfriend, I really became a regular of this restaurant. They seriously have lots of nice food in store. Combined with a great vibe and comfortable seating, KOI is probably our top 5 choice of places to dine<\/a> in Jakarta. <\/span><\/p>\n

Finding a parking spot outside the building is tricky sometimes, especially on busy weekends, but we always managed.<\/span><\/p>\n

What to recommend? First, try the Venison (deer meat\/daging rusa<\/em>) with balsamic vinegar sauce (kalo gak salah sekitar<\/em> Rp.140.000 an<\/em>). It was a delicious tasting dish and worth every dime. I think this is one of a very few places where you can eat venison meat in Jakarta.<\/span><\/p>\n

Just make sure you order it to the right waiter\/waitress. One time I came to KOI and craved for a plate of venison. So I ordered. But the waitress serving us looked confused and said that there was no venison on the menu, and they never sell any venison in KOI.\u00a0 I said \u201cWhat\u201d? I explained to her what venison was and I even told her that we ate it several times in KOI before, but she insisted. \u00a0\u201cNop, never heard of it\u2026maybe you ate it somewhere else\u201d, she said. <\/span><\/p>\n

We thought probably they just don\u2019t have it anymore. So we gave up and ordered something else. A few minutes later, while looking reading the writings on the walls, I found \u2018venison\u2019 written on their special blackboard menu on the wall. We called another waitress, and asked. And guess what? This other waitress said \u201cOf course we have venison on the menu! It\u2019s really good. Do you wanna try one?\u201d. <\/span><\/p>\n

DUH!<\/span><\/p>\n

\"venison<\/a>
the look of one of their food<\/span><\/em><\/span><\/figcaption><\/figure>\n

 <\/p>\n

\"venison<\/a><\/p>\n

So yeah, we come back here many times even the service\u2019s NOT excellent.\u00a0 \ud83d\ude00 Anyways, another food to try is their Homemade Spinach Parmesan soup (Rp.35.000). It\u2019s good! The steaks and roast chicken are fine too. Their Garlic Frog Legs (Rp.60.000), Escargot Gratin (Rp.40.000), Traditional Spaghetti Aglio Olio + Chicken (Rp.75.000), and Caesar Salad (Rp.80.000) are also quite recommendable, tho not the best I ever tasted. <\/span><\/p>\n

As for the drinks, except for the \u2018Strawberry Mojito\u2019, you can try some cocktails they have, or open a bottle of wine for special occasion. They have a nice collection.<\/span><\/p>\n

Basically I like the ambiance of this place and talking about it makes me hungry. And now you also know where to eat venison meat in Jakarta. See ya there, foodies!<\/span><\/h3>\n

 <\/p>\n

there is a pleasure in sharing where the good food<\/span><\/span> is.<\/span><\/span><\/p>\n

–<\/span>olivelatuputty.com @shiningliv<\/a><\/span><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

Another fave spot in Kemang, Jakarta. I first came to KOI several years ago at my best friend\u2019s farewell party. 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